Alex Patout's Louisiana
Restaurant is proud to have been the recipient of the Wine Spectator Award of
Excellence.
Alex Patout's Louisiana Restaurant is proud to have been the recipient of the Wine Spectator Award of Excellence.
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"At its best the scent, flavor, body, texture of its wine are all profound pleasures." |
| Kalin Cellars | Sonoma County | ‘93 | 70.00 |
|---|---|---|---|
| Marimar Torres | Estate, Don Miquel Vineyard, Sonoma | ‘96 | 59.00 |
| Robert Sinskey Vineyards | Los Carneros | ‘96 | 56.00 |
| Byron | Reserve, Santa Maria Valley | ‘96 | 50.00 |
| Cambria | Julia’s Vineyard, Santa Maria Valley | ‘96 | 45.00 |
| Simi | Carneros, California | ‘96 | 45.00 |
| Ramspeck | Napa Valley | ‘97 | 38.00 |
| Carneros Creek | Los Carneros | ‘96 | 36.00 |
| Davis Bynum | Russian River Valley | ‘96 | 35.00 |
| La Crema | Sonoma Valley | ‘97 | 32.00 |
| Pedroncelli | F. Johnson, Single Vineyard | ‘96 | 26.00 |
| Willamette Valley Vineyard | Oregon | ‘97 | 23.00 |
Sparkling
Wines | Sauvignon Blanc | Louisiana Wine | Chardonnay | Riesling | White Meritage & Others
Pinot Noir | Zinfandel | Merlot | Cabernet Sauvignon | Red Meritage & Others | Dessert Wine
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| © 2002, Alex Patout's Louisiana Restaurant |