"Alex Patout's restaurant remains one of the very few in New Orleans where the lusty spirit of Louisiana's Acadian cooking shines through." ~ Times Picayune / New Orleans

221 Royal Street ~ New Orleans, Louisiana ~ 70115
Phone: (504) 525-7788 Fax: (504) 525-7809

"I was born and raised in New Iberia, the heart of Louisiana'a Cajun Country. The Patout family has lived here since 1828 and has been in the restaurant business since 1917. I was fortunate to have been named one of the top ten chefs in America by Food and Wine magazine in 1985, Restauranteur of the Year by the Louisiana Restaurant Association in 1984, and inducted into the Who's Who of Cookin in America in 1987. It is with this background and credibility that I bring to you, what I believe the finest in Cajun food. Ca c'est bon!!!"

Dinner is served nightly from 5:30. Choose a Course Appetizers | Soups ~ Gumbos ~ Salads | Entrees | Pot Cooking | Dessert

© 2002, Alex Patout's Louisiana Restaurant